Paulo and I recently returned from a lovely and relaxing vacation in the Colorado mountains. There is something about the air out there, 9000 feet up amidst endless pine trees, beneath a blue sky that is somehow both soft and brilliant, something that makes every sight and scent and taste resonate with crystalline clarity. There is no other place Read entire post
May 312012
May 102012
This is a recipe that I’ve been making for many years. It is so tasty, so quick and easy, so ridiculously healthful, that sometimes I find myself making it again and again, day after day, forsaking all other recipes. Seriously. These are little cakes of goodness. And, given that every single ingredient is highly nutritious, not one trace of Read entire post
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