Curried Pea and Edamame Salad

          Many years ago, I created a curried pea and rice salad that I love.  Ever since, I’ve made it several times per summer, at least.  But this summer it occurred to me to make another version of that favorite salad.  One with a reduced quantity of carbs, and a significant increase in protein.  The result, this salad, is even Read entire post

Jun 232012
Kimchi Fried Rice

          This is my new favorite thing.  Yes, I’ve said that before.  I’ve said it about Sweet Corn with Miso Butter and Bacon and about Purple Sticky Rice Pudding, among others.  I’ve said it before, and I will say it again, and again.  But this latest recipe truly is delicious.  It bursts with flavor, can be prepared quickly and easily, Read entire post

Tropical Carrot Cake

          Carrot cake is ubiquitous to the point of being tiresome.  Mediocre carrot cake, that is.  They seem to be everywhere.  Sad examples of an excellent concept.  I love an exceptional carrot cake, however, rare though they may be, and spent years searching for the perfect recipe.  I sought one that was moistly dense, yet retained a hint of lightness.  Read entire post

Citrus Chickpea Salad, with Spicy Calamari

          This salad is crisp, bright freshness.  The perfect accompaniment to just about any summer meal.  It takes ten minutes or so to prepare, just a little longer to marinate, and is made with the simplest of ingredients.  If you ever are in need of an excellent, but easily made, side dish to take to a picnic or barbeque, then Read entire post

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